Quick Breads Reflection

The quick breads unit was a fun learning experiance. During this unit I learned that mistakes are going to happen even if the recipe is followed correctly. Everybodies batter is different and some more dry or wet than others. For example, our group table 31 needed more flour(4 cups) than what the recipe had called for when making the bread. Also when making the scones the mixture was a little dry, so adding a little more buttermilk was necessary. Personally, I would consider my self a beginner in the kitchen, but some of the members in my group are very experianced and I have learned a lot from them. I realize that other groups make mistakes too and I try to pay attention, so our table does not make the same mistake. My favorite day was when our table made chocolate chip pumpkin muffins because I feel we worked fast and efficiently with our creative recipe. The result of good team work and little mistakes was a delicious product. Conrad M. /Users/conrad/Downloads/photo-1.JPG