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The Steak that was ALIVE

Posted by ChroniclesCapersCanards on 1:22 PM
Joshua Kaufman
Class 1
Mrs. H
Baking and Pastries



STEAK
Dear Mrs. H
My family and I went out for my birthday which was February 13. I chose to go to a restaurant called Marisa’s. The dinning was amazing very dim lighting and the food was to die for. I got the steak and me I don’t like my steak with any fat on the sides. The steak came out not a drop of fat on it. Medium just the way I like it. It was the size of my forearm so 9 inches and the width of it was 3 fingers so 3 inches. The steak was a five star course. Then what do you except for 35 dollars. With it came green beans fresh not canned. There was enough for an army or about 3 people. Then when I ate it all up; I had dessert with a cappuccino. The cappuccino was nice and sweet just how I like it. The tiramisu I got was to die for. The lady fingers were so delightful. The creaminess of it was too good to be true. I ate every bite I could because my dad had some. It gets 5 out of 5 in my book. That’s based on dining, food, and service. I highly recommend it. As well, as the bread was to die for all you can eat it kept coming and coming. It was always hot and I at like a whole loaf. Talk to you next time.
Sincerely,
Joshua Kaufman

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